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Johnny Kan reveals the secrets of real Cantonese chinese restaurant cooking in this book from his restaurant in San Francisco's Chinatown
to name a few
First Edition
Published 1966
Made in Pakistan
Linen Coated Fromage Tray By Isabelle Boinot Vintage Johnny Kan reveals the secretsWaterproof Not suitable for extreme heat Dimensions: 13 x 9. 1 x 0. 6 in Made in Japan
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